2004 Cabernet Sauvignon

Barnard Griffin

2004 Cabernet Sauvignon

by Barnard Griffin

wine notes
Status:
IN STOCK
Winemaker/Consultant:
Rob Griffin
Notable Quote:
“Somebody Just Try & Stop Me from making Killer Cabs!!”
Columbia Valley
Region:
Central Washington State
AVA:
Columbia Valley and Yakima Valley
Harvest Date:
October, 2003
Harvest Acidity:
0.64g/100ml
Fruit:
Small clusters and small berries
Harvest pH:
3.51
Bottle Acidity:
0.58g/100ml
Bottle pH:
3.69

   

An adult signature is required by law for all deliveries. No purchase of Barnard Griffin wine may be made by anyone under 21 years of age.

Vintage Notes

The 2004 Cabernet Sauvignon is a hand crafted artisanal wine that has aromas of black current, cherries and cassis with rich vanilla undertones. This is a VERY big wine in the mouth with moderate tannins and good alcohol.

As with vintages from the past, this cabernet is made from a blend of the finest lots of Columbia Valley Appellation Vineyards. This wine may be consumed now or will age beautifully for future enjoyment.

More Information

For additional information, see the overview in Our Wines page.