An adult signature is required by law for all deliveries. No purchase of Barnard Griffin wine may be made by anyone under 21 years of age.
Enthralling aromatically revealing a host of plum, orange, black pepper and brown sugar scents ensconced in wood spices. Beautiful cherry, cranberry and blueberry flavors greet the palate on the attack. Full acidity offers great structure and depth. What a great ager this cab will be! If you choose to drink this soon, select hearty meats and rich foods that can stand up to a fleshy, full-bodied cab.
DOUBLE GOLD-San Francisco Wine Competition-2009
For additional information, view this wine in the trade section, or purchase it through our wineshop
Pumpovers 2-3 times daily; pressed at 2-6% sugar; peak fermentation temperature 85 degrees; aged 17 months in old and new European oak barrels
Sagemoor (
Offers embracing aromas of vanilla, mocha and clove with menthol and leather accents. The dense, well-concentrated character boasts an exotic core of high-toned pomegranate, candied orange peel and subtle sassafras flavors. Be creative in your food pairings with this impressive, young red. Spicy Greek cuisine anyone?